SANITISING THE POOL |
Heated Pools | |
| Salt Chlorinators | ||
| Chlorine Smell |
The primary reason for treating pool and spa water with sanitising chemicals
is to prevent the growth of bacteria which would make swimmers and bathers
sick.These bacteria can cause infections in ears, nose and throat and
possibly other more dangerous diseases like Meningitis.
Bacterial control is easily accomplished by adding a sanitiser (most commonly Hypochlorous Acid or simply “chlorine” ) regularly, and then passing the water through a filter to remove the dead bacteria.
We then need to be sure that any additional bacteria entering the water is met by a “sanitiser residual” in sufficient concentration to kill this new bacteria as quickly as possible.
The primary source of bacteria is the swimmers and bathers themselves. Also top-up water and debris, such as leaves, grass, dust, etc. Animals can contribute significantly to bacteria levels. A large dog can contaminate up to twenty times the volume of water that a human can.
But don't worry! It is generally accepted that
most harmful bacteria will be killed when exposed to a “free chlorine residual”
as low as one milligram per litre or, in other words one part per million
(ppm). By regularly testing the water and adding the required amount
of chlorine to the pool, a residual level of 1.0 or 2.0 ppm is easily
maintained.
Chlorine is available in a number of different forms. Granular, liquid,
or tablet, and can also be stabilised*or unstabilised*. Chlorine can also
be generated by a salt water chlorinator. Each of these different forms
has its own features and benefits. For instance, granular chlorine is
convenient, easy to store and relatively cheap, however it cannot be dosed
automatically. On the other hand, liquid chlorine is bulky and can't be
stored for long periods, but can be dosed automatically. All are satisfactory
sanitisers for your pool, so choose the type that best suits your budget
and lifestyle. No matter which form you decide to use, the requirement
for a residual of 1.0 to 2.0 ppm remains the same.
Safety Note:
Never mix
chemicals - even different types of chlorine
fire and/or explosion
may result.
As the name suggests, these units generate chlorine in the pool water using a process of electrolysis to convert sodium chloride (salt) into hypochlorous acid. These units are available in different sizes to suit different size pools. Be sure the unit you select is capable of producing sufficient chlorine to meet your maximum requirements. No matter which one you choose, you may still need to add extra chlorine from time to time to make sure a satisfactory residual level is maintained.
* Stabilising refers to the combining of isocyanuric acid with chlorine, to protect it from UV rays, which drastically reduce its effectiveness. Isocyanuric acid can also be added manually to the pool.
Please note that if you are using stabilised chlorine products or are
adding stabiliser to the pool, the level of stabiliser(Isocyanuric acid)
in the water should be checked periodically, as in doing its job, it does
not get used up like other chemicals in the pool. If the stabiliser level
gets too high, it can actually inhibit the effectiveness of the chlorine.
Many people complain about the smell of chlorine
and believe that the pool may have too much chlorine in it. In fact,
the opposite is most likely the case. Not having enough chlorine in
the pool will result in the chlorine smell and also lead to users suffering
with sore eyes and itchy skin. The reason this is so, is that a by-product
of chlorination is the production of chloramines. These chloramines
are the smelly little beasts that cause all the hassle. To get rid
of them, we need to add more chlorine. It is for this reason that,
from time to time, the pool needs “superchlorination”.
A heated pool will require more chlorine than a non-heated pool.This is because chlorine is used up much more quickly in hot water.
Stabilised chlorine products should not be used in heated pools as their
effectiveness is greatly reduced.
MAJOR POINTS
Always maintain a chlorine residual of 1.0 to 2.0 ppm (milligrams per
litre)
Select the product that best suits you
Chlorine smell generally means not enough chlorine
A heated pool will require more chlorine
NEVER MIX CHEMICALS
16 Ways to Save Water
Every pool and spa owner can ‘do their bit’ to save
water by following these simple rules, especially during periods of
drought.
Water Restrictions
Information on water restrictions
and useage.
Pool Fencing
Information on State Government and Pool Fencing legislation, pool safety publications etc.
Safely Operating Your Pool
The Royal Life Saving Society Queensland has information, guidelines and standards about safely operating a swimming pool.


